The Burleigh at the Kennebunkport Inn
The Burleigh features a menu of the freshest Maine seafood served alongside classic American fare in a warm, inviting space. Signature dishes include crispy fried Brussels sprouts, stuffed clams, and a creamy lobster risotto. A diverse wine list, creative cocktails and live entertainment ensure an lively night out with a casual, fun vibe. Happy Hour is available daily, as is outdoor dining on the patio and sun deck in summer months. View The Burleigh dinner menus here and secure dinner reservations by calling 207-967-2621.
OPENING MAY 3, 2018. The Boathouse Restaurant opens in early May with a new “classic Maine” menu that focuses on fresh seafood with a sprinkling of Asian influences, courtesy of Kennebunk-native Chef John Shaw. Some of Shaw’s fan-favorite signature dishes from The Tides Beach Club will also be featured, such as Seared Shrimp and Scallops with Lobster Fried Rice and Lobster Spring Rolls. The waterfront restaurant, located on the Kennebunk River just steps from Dock Square, features both indoor and outdoor dining areas, creating a spirited social seating and a vibrant bar space. For more information, please call (207) 967-8225 or view the online menus for The Boathouse.
Ocean at the Cape Arundel Inn & Resort
Aptly named, Ocean is located within the Cape Arundel Inn & Resort, Kennebunkport’s elegant oceanfront inn, with panoramic windows offering 180 degree views of the Atlantic. Ocean is the perfect venue to enjoy a memorable meal or cocktails and bites at the bar. Chef Pierre Gignac’s menu features ocean inspired fine cuisine, beautifully presented and enhanced by the fresh sea air and stunning scenery. Call 207-967-4015 for reservations or questions, or view the menus for Ocean here.
The Tides Beach Club
The Tides Beach Club opens on May 11th for the 2018 season.
Given its enviable location steps away from Goose Rocks Beach, The Tides Beach Club bustles with a vibrant social scene while exuding a coastal chic ambiance. Local seafood is the focal point of the menu with native Maine classics such as a Maine Lobster Roll two ways with drawn butter or herbed mayo, Crispy Fried Clams with house tartar or the TBC Club with house-roasted turkey and a garlic aioli. The bar menu features specialty cocktails infused with fresh juices, fruits and herbs, New England artisanal beers and an extensive wine list. For more information or to reserve a table, call (207) 967-3757 or make an online reservation for The Tides Beach Club.
Earth at Hidden Pond
Earth at Hidden Pond opens May 4th for the 2018 season.
Located within the luxury resort Hidden Pond, the cuisine at Earth takes advantage of the bounty of the property’s 800 square-foot organic farm, where herbs, flowers, and heirloom vegetables are picked daily. Earth’s menu is comprised of house-made pastas, cheeses, breads, charcuterie and desserts and locally sourced meats and seafood. Craft cocktails are prepared using ingredients from the garden, and a diverse wine menu compliments the exceptional experience. For more information or to make a reservation please call (207) 967-6550 or book an online reservation.
The Dory opens May 11th for the 2018 season.
Minutes away from Dock Square at The Lodge on the Cove, The Dory offers a laid back atmosphere perfect to gather with family and friends. The menu features build-your-own burgers, homemade milkshakes and clever sides such as sweet potato tater tots. Creative cocktails, daily Happy Hour and live local music make it a great spot for adults while ping pong, lawn games and retro ice cream bars keep the kids happy. Tucked away from the Port’s hustle and bustle in a cute, coveside setting, it’s the perfect spot for a relaxing time! Call 207-967-3993 for more info or view The Dory’s online menu.